Food Handling - SITSS00050

机构类型: 注册培训机构
等级: Vocational Education and Training (VET)
CRICOS: 03082B

This skill set is made up of units from the Tourism, Travel and Hospitality Training Package. It covers the skills and knowledge for food handling personnel working in tourism, hospitality and catering organisations with permanent or temporary kitchen premises, and smaller food preparation or bar areas.

工程硕士

Queensland University of Technology (QUT)

Bachelor of Engineering (Honours) (Civil)

Queensland University of Technology (QUT)

中学教学硕士

Griffith University

工程学士（荣誉）

Western Sydney University

Bachelor of Engineering (Honours) (Mechanical)

Queensland University of Technology (QUT)

Bachelor of Construction Management Advanced (Honours)

Western Sydney University